Saw this idea of serving watermelon and thought it was pretty neat! I had left over watermelon in the fridge so I decided to try it out.  The steps are super easy!Hope you all are enjoying your 4th!

-Cut a 2″ thick slice evenly from a 14lb watermelon preferably from the center

-Cut the 2″ slice into 4 wedges & place on your serving plate as if it were whole again

-With your left over watermelon, use a melon  baller to create bite sized pieces. Arrange on top of large wedges however you may like!

50mm 60mm charlene champion Editorial Photography Food photography gnome photo green Hullcha photography melon baller Natural Light pink UCM Photography unique serving ideas Warrensburg MO watermelon

3 Replies to “Serve it up: Watermelon Cake”

1. brandimiller says:

   July 4, 2011 at 5:38 pm

   Cute idea, and it looks yummy!

   Reply
2. beth says:

   July 5, 2011 at 8:48 am

   This so pretty!! What a great way to serve that.

   Reply
3. Gnome Photo says:

   July 5, 2011 at 1:06 pm

   I thought so too! I think the balls on top are perfect for parties! They aren’t messy like a normal wedge of watermelon!

   Reply

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