Tag: 105mm

Mint Chocolate Chip Icecream Served In A Homemade Chocolate Shell

Greetings all! Sorry for the delay in posting some new material. I am a mere 19 days away from graduating with my Bachelors of Science in Commercial Photography from the University of Central Missouri. Needless to say, I have been busy completing my last photo projects of my educational career.

Apple Cider With A Cinnamon Stick Straw

If you can’t tell, fall is one of my favorite seasons. I love all of the colors and the crisp air. I particularly love being able to come in from the chilly fall air and cuddle up with a nice hot cup of apple cider. When I was little my

An Elegant Affair With Angel Food Cake

I saw a method of creating roses with frosting a while back on one of my favorite food blogs. I decided it was something I had to try and I finally got the chance to this weekend. I used my husband’s grandmother Hoo Hoo’s decorator frosting recipe as she was

Classic Burger

After photographing my fancy bruschetta burgers I wanted to make sure I still had a nice classic burger photograph to work with. I had also found a recipe in one of my Taste of Home magazines for microwaved potato chips. I know what you are thinking, believe me, I thought

Bruschetta Burger with Prosciutto & Feta

Well, my last official semester as an undergraduate has begun. My capstone class is a portfolio class though which we are to shoot completely new material which can be compiled into a professional portfolio. This portfolio should be pristine and ready to walk into any and every photography studio/agency/etc and

Firework Sugar Cookies

I realize it isn’t quite the 4th yet, but I wasn’t sure when I’d get the time to do this so I decided to just go ahead and post. This year I won’t be able to make it home to celebrate with my family so I wanted to do something

Lemon Ice Cubes & Lemonade

Well Missouri currently is under an “excessive heat warning” until the 2nd of July! With the humidity, heat indices are expected to be around 110 degrees the entire week. To cope with the wicked hotness, I decided to try something I saw a while back in a magazine–freezing objects into

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