Hello All! A while back I posted on my Instagram a photo of some delicious oatmeal I had made. I had an overwhelming number of likes and requests for the recipe, so I decided to make a blog post about it. This oatmeal is easy to prep and reheats amazingly!!
For the longest time growing up I always scoffed when my mom said we’d be having gyros for dinner. I was grossed out by the meat and never knew what the sauce was made of but decided against it never the less. I even wrinkled my nose at the name. GEER-OHS?
The end of 2015 is just around the corner. Last year’s resolutions for the most part fell by the wayside. I continued to eat cereal for dinner, photographed with my actual camera less than I would have liked, and spent more time on the couch with the dogs than outside
Happy belated Valentine’s Day to you all! I hope that all of you got to enjoy it in some way. Chet and I had a very laid back weekend, relaxing and hanging out together. It was great to have some time together after a long week of travel and work.
Happy New Year to you all! 2014 was a pretty great year filled with lots of travel, weddings, beautiful sights, and fond memories. I look forward to 2015 and while some may view new years resolutions as trite, I enjoy the tradition of reflecting and goal setting. Here are a
Happy Monday to you all! The sun is out as are the pelicans and geese, all signs (or at least illusions) of spring! I’m getting very anxious to enjoy being outside again, and for all the delicious spring and summer produce to be in season. I wanted to share with